Paris Kosher Paris Kosher Meat (Fleishig)

The 9 Best Kosher Meat Restaurants in Paris (2026)

Updated November 2026 · 9 picks

The best kosher meat (bassari) restaurants in Paris in 2026 are Kahn Famous Deli for pastrami in the 17th, Kavod for grills near the Champs-Élysées, Tikoun Olam for grilled meats in the 12th and Chez Franck for French bistro cooking. Chlew and Chicken Délice are the casual picks.

Every restaurant here is classed as meat (bassari) on the Beth Din de Paris (Consistoire de Paris) list of supervised businesses, which we read in early November 2026. That means meat and poultry on the menu and no dairy anywhere in the kitchen, so there is no butter or cheese. The Consistoire says its list is updated in real time and that a business can drop off it, so look for the current certificate (teouda) on the wall. All of these places close for Shabbat, and Friday service is usually lunch only. For a wider list that includes falafel, fusion and dairy picks, see our best kosher restaurants in Paris; for Italian pasta and pizza without meat, see the best kosher dairy restaurants in Paris.

1. Kahn Famous Deli — Ternes / Wagram (17th)

A New York-style deli on rue de Prony, known for pastrami and a full meat-and-fish menu.

$$ Mid-rangeHechsher Beth Din de Paris (BDP)Kitchen Meat

Kahn Famous Deli is a sit-down deli with a wood-paneled room and a long menu of starters, meats, poultry and fish. The restaurant's own site describes a wide choice of house specialties and an extensive wine list, and reviewers it quotes praise the entrecôte.

Its site lists lunch and dinner Monday to Thursday and Sunday, lunch only on Friday, and Saturday evenings in winter only. The Beth Din de Paris list classes it as a meat restaurant. It suits families, groups and anyone who wants a pastrami sandwich.

Good to know: Book for Sunday dinner and for Saturday night in winter; the phone number is on its site.

105 Rue de Prony, 75017 Paris

Google Maps Website

2. Kavod — Champs-Élysées (8th)

The meat side of a bistronomic kosher pair on rue Jean Mermoz, with grills and dry-aged cuts.

$$$ UpmarketHechsher Beth Din de Paris (BDP)Kitchen Meat

Kavod Bassari is the meat restaurant of a two-restaurant kosher bistro on rue Jean Mermoz. Its website calls the cooking bistronomic and says the restaurants are kosher under the control of the Beth Din de Paris; a dry-aged meat dish is featured on the homepage.

The dairy restaurant, Kavod Halavi, is across the street at number 19. The site also advertises a Shabbat takeout menu with fish, vegetarian and meat starters and sharing dishes. It suits business lunches and smart dinners near the Champs-Élysées.

Good to know: Check Friday and Sunday hours with the restaurant (+33 1 42 25 65 26) and book ahead.

26 Rue Jean Mermoz, 75008 Paris

Google Maps Website

3. Tikoun Olam — Daumesnil (12th)

Grilled meats and Levantine starters on avenue Daumesnil, in the 12th's kosher neighborhood.

$$ Mid-rangeHechsher Beth Din de Paris (BDP)Kitchen Meat

Tikoun Olam on avenue Daumesnil serves grilled meats with Mediterranean and Levantine starters and salads. Its site presents a French menu and a drinks menu as downloadable files and takes bookings online.

The 12th has one of the larger kosher scenes in Paris, and this is one of its best-known tables. It is listed as a meat restaurant by the Beth Din de Paris and suits groups sharing mezze and grills.

Good to know: Reserve through the site's booking page, and ask about a Shabbat menu to order.

136 Avenue Daumesnil, 75012 Paris

Google Maps Website

4. Chez Franck — Ternes (17th)

A French bistro with a terrace on rue Bayen, a short walk from Porte de Champerret.

$$$ UpmarketHechsher Beth Din de Paris (BDP)Kitchen Meat

Chez Franck is a kosher French bistro on rue Bayen. Directory listings describe a roaring-twenties-style dining room of about 58 seats and a south-facing terrace, and a restaurant guide notes it replaced an earlier bistro on the site in 2019.

A profile on a kosher-travel site names Franck Amsellem as the chef, and says he trained in top French kitchens. The Beth Din de Paris list classes it as meat. It suits a dressier dinner than the 17th's casual delis.

Good to know: Book ahead; its phone number appears on booking sites as 01 42 67 05 11, so confirm it first.

46 Rue Bayen, 75017 Paris

Google Maps

5. Chlew — Le Marais (4th)

A deli counter on rue des Rosiers for custom sandwiches and house charcuterie.

$ BudgetHechsher Beth Din de Paris (BDP)Kitchen Meat

Chlew's rue des Rosiers shop is one of several Chlew delishops in Paris. Its site describes sandwiches built from hundreds of possible combinations, prepared fresh each day, with charcuterie made in-house or from artisan suppliers.

The site gives hours of 9:00 to 22:00 Sunday to Thursday and 9:00 to 15:00 on Friday, and it closes for Shabbat. The Beth Din de Paris list names this branch as a meat restaurant. It is handy for lunch in the Marais.

Good to know: Build a sandwich to take away and eat it on the street in the Marais.

26 Rue des Rosiers, 75004 Paris

Google Maps Website

6. Vicky — Ternes (17th)

A grill on rue Rennequin, listed as Vicky by Paco, with burgers and parguit.

$$ Mid-rangeHechsher Beth Din de Paris (BDP)Kitchen Meat

Vicky is a kosher grill on rue Rennequin in the 17th. Kosher-travel directories list it as Vicky by Paco and describe grilled meats, parguit (young chicken), hamburgers and Shabbat takeout.

The Beth Din de Paris list names it as a meat restaurant. We found no website for it, so confirm hours by phone; a directory lists +33 1 40 53 03 33.

Good to know: Call before you go: the only hours we found are on directory sites, not the restaurant's own.

13 Rue Rennequin, 75017 Paris

Google Maps

7. Benson Kfé — Pereire (17th)

American-French brasserie food on boulevard Pereire: burgers, grills and barbecue.

$$ Mid-rangeHechsher Beth Din de Paris (BDP)Kitchen Meat

Benson Kfé on boulevard Pereire mixes American cooking with French brasserie dishes. Directory listings describe gourmet burgers, grills, barbecue and composed salads, and give the Neuilly-Porte Maillot RER station as a short walk away.

Listings show lunch and dinner Sunday to Thursday, lunch only on Friday and Saturday closed. The Beth Din de Paris list classes it as meat. Its former website was down when we checked, so use the phone number from a current listing.

Good to know: Check opening hours by phone; listings give +33 1 45 74 60 52.

261 Boulevard Pereire, 75017 Paris

Google Maps

8. Jacob Meatpacker — Ternes (17th)

American street food, burgers and bagels, a short walk from avenue de Villiers.

$$ Mid-rangeHechsher Beth Din de Paris (BDP)Kitchen Meat

Jacob Meatpacker on rue Médéric serves American-style street food, with hamburgers and bagels as the focus, according to kosher-travel directories. It also has a branch in Boulogne-Billancourt.

The Beth Din de Paris list classes it as a meat restaurant. Directory hours show lunch and dinner on most days, Friday lunch only, and Saturday closed, but they come from third-party sites, so confirm before you go.

Good to know: Go for the burgers or bagels, and check Friday and Sunday hours by phone.

5 Rue Médéric, 75017 Paris

Google Maps

9. Chicken Délice — Léon Frot (11th)

Rotisserie chicken and homemade Shabbat menus on rue Léon Frot.

$ BudgetHechsher Beth Din de Paris (BDP)Kitchen Meat

Chicken Délice's site presents it as a reference for kosher cooking, with roast chicken from a traditional rotisserie, house specialties, catering and delivery of homemade Shabbat menus across Paris and the Île-de-France.

The site gives hours of 11:00 to 22:30 Monday to Thursday and 10:00 to 16:00 on Friday, and it does not list Saturday or Sunday. The Beth Din de Paris list classes it as a meat restaurant, though the site itself does not name the supervision.

Good to know: Its site lists Shabbat menus to order for delivery or pickup; the phone number on it is 01 46 59 46 45.

61 Rue Léon Frot, 75011 Paris

Google Maps Website

Frequently asked questions

What does bassari mean on a Paris kosher restaurant?

Bassari (also written bassar) means meat. A bassari restaurant serves meat and poultry cooked under rabbinical supervision and uses no dairy at all. The Beth Din de Paris list marks each restaurant as bassari or halavi (dairy), so you can tell which is which before you go.

Where are the best kosher meat restaurants in Paris?

The densest cluster is the 17th arrondissement around avenue de Villiers, rue de Prony, rue Rennequin and boulevard Pereire, where this guide has Kahn Famous Deli, Chez Franck, Vicky, Benson Kfé and Jacob Meatpacker. Others are in the 8th (Kavod), the 12th (Tikoun Olam), the 4th (Chlew on rue des Rosiers) and the 11th (Chicken Délice).

Are kosher meat restaurants in Paris open on Saturday?

No. They close for Shabbat, from Friday afternoon until Saturday night. Some reopen on Saturday evening in winter, when Shabbat ends early; Kahn Famous Deli's own site lists Saturday evenings in winter. Friday is typically lunch only.

Where can I get a kosher pastrami sandwich in Paris?

Kahn Famous Deli at 105 rue de Prony in the 17th is the best-known pastrami address, and Chlew at 26 rue des Rosiers in the Marais makes custom deli sandwiches and charcuterie. Both are meat restaurants on the Beth Din de Paris list.

Is a kosher meat restaurant in Paris also kosher for dairy?

No. Meat and dairy are kept entirely apart in kosher cooking, so a meat restaurant serves no cheese, butter or milk desserts. If you want pizza or pasta with cheese, choose a dairy restaurant from our kosher dairy guide.

Do I need to book a kosher meat restaurant in Paris?

For dinner, yes: book ahead at Kavod, Chez Franck, Kahn Famous Deli and Tikoun Olam, especially on Saturday night after Shabbat and on Sunday. Casual places such as Chlew and Chicken Délice are takeaway-friendly, so walk-ins are fine.

1. Kahn Famous Deli — Ternes / Wagram (17th)

2. Kavod — Champs-Élysées (8th)

3. Tikoun Olam — Daumesnil (12th)

4. Chez Franck — Ternes (17th)

5. Chlew — Le Marais (4th)

6. Vicky — Ternes (17th)

7. Benson Kfé — Pereire (17th)

8. Jacob Meatpacker — Ternes (17th)

9. Chicken Délice — Léon Frot (11th)

Frequently asked questions

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